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Groundwater protection
Groundwater resources cover an important
part of the World's freshwater consumption. Even more then
surface water resources, they are vulnerable to a variety
of threats, including overuse and contamination.
Because groundwater flows slowly, contaminants are not carried
away and diluted as rapidly as they are in rivers or oceans.
Exceeding the natural recharge over a long period makes the
groundwater levels drop, and over-pumping can lead to salt-water
intrusion in coastal areas. Inadequate protection of aquifers
against human-made discharges and leaches from urban and industrial
activities, as well as the intensification of agricultural
cultivation, is the main cause of groundwater pollution.
Growing bioenergy crops can play a role in the protection of groundwater, since a well-planned siting of bioenergy crops can help to filter agricultural chemicals, and thus mitigating the impacts of chemical use from agricultural cropland. Using biofuels (like biodiesel) instead of fossil fuels offers the additional benefit of groundwater as well as surface water protection, since biodiesel is biologically degradable, thus making spills and leaks less of a concern.
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| Karst areas are especially
vulnerable to contamination |
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Fresh water is an increasingly
precious resource around the world |
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What will happen if our
fresh water supply run out? |
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