return to homepage
    definition | technologies | sustainability | environment | economy | benefits | implementation                                              expert login
  Anaerobic digestion at Camphill Community Ballytobin, Ireland  
Briqquettes and pellets production in Varazdin, Croatia  
CHP plant at Kahoku Town, Japan  
District heating at Oslo airport, Norway  
District heating in Charlottetown, Canada  
Low-emission biomass plant in Höör, Sweden  
Poultry-litter power station Fibrowat Thetford, UK  
  Links and papers about implementation  
    Julije Domac (Croatia)
Daniel Garcia (Spain)
Kevin Healion (Ireland)
Reinhard Madlener (Austria)
Sarah Nilsson (Sweden)
Keith Richards (United Kingdom)
Horst Scheuer (Austria)
Tatsuo Yagishita (Japan)
 
  View all answered questions  
  Test your knowledge!  
 
                      <   >
 
  Can't find your answer and time is running late? You can always perform a quick search through our site!  
   
  Please send your comments to Task 29 team.

 
current situation | future scenarios | targets and policies | resource potential | barriers
 
 

Current situation

When analysing the contribution of biomass to the World’s energy consumption, it is important to distinguish two drastically different situations:

  • Industrialised countries, where on average biomass accounts for roughly 3-4 percent of total energy consumption, although in some countries with specific policies that support biomass its contribution can reach 15-20 percent, like in Finland, Sweden or Austria. In these countries biomass is often used to produce electricity and heat in cogeneration plants or as a fuel for municipal district heating facilities. In both cases, such utilisation allows for a greater variety of energy services derived from biomass, and in the end results with clean and efficient use of bioenergy.
  • Developing countries, where on average biomass accounts for 30-40 percent of total energy consumption, and in several countries (mostly in Africa) even above 90 percent. The direct use by combustion for domestic cooking and heating in old and inefficient stoves causes considerable indoor health problems, but also a considerable amount of time must be spent collecting daily fuelwood needs. Not surprisingly, biomass fuels as used in developing countries have been called ‘the poor man’s oil’.Even though the share of biomass in the World’s total energy consumption is more then 10%, it is important to note that most of this is related to the use in developing countries.
 
The share of biomass in global energy supply is increasing